baking powder 1/2 tsp. Add sifted ingredients alternately with … In another bowl, whisk flour, baking powder, salt and baking soda; add to creamed mixture alternately with buttermilk, beating well after each addition. It does not look anything like the picture. Why we love rhubarb coffee cake. Beat in egg. Pour/press the batter into a 9×9 baking pan. Mix well butter, brown sugar, egg, buttermilk, baking soda, flour, vanilla and rhubarb. scratch-made buttermilk cake is cutting up the rhubarb -and Add eggs, one at a time, beating well after each addition. We loved It---great for Easter Brunch--I had no problem with it rising. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Percent Daily Values are based on a 2,000 calorie diet. https://www.tasteofhome.com/recipes/strawberry-rhubarb-coffee-cake 339 calories; protein 4g; carbohydrates 53.2g; fat 12.9g; cholesterol 16.3mg; sodium 235.3mg. baking soda 1 tsp. Prepare the cake batter by mixing brown sugar, butter, egg, buttermilk, flour, baking soda, salt, vanilla and rhubarb. Add to butter mixture alternately with buttermilk, making 3 additions of flour mixture and 2 of buttermilk. Fold in rhubarb mixture. Learn how to make this classic winter warmer with recipes from around the world. Sift together flour, salt, soda and add alternately with … Gently stir the chopped rhubarb into the cake batter. https://www.tasteofhome.com/recipes/rhubarb-buttermilk-coffee-cake Cream brown sugar, 1/2 cup white sugar, and shortening together in a mixing bowl. Reviewed by millions of home cooks. Bake in centre of 350°F (180°C) oven until cake tester inserted in centre of cake comes out clean this link is to an external site that may or may not meet accessibility guidelines. This rhubarb coffee cake recipe: Crumb the mixture between your fingers. Topping was just enough. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Step 4. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Preheat oven to 350°. I already made it twice--1st time it looked done but it was still very solid--not cake like. Fold in rhubarb, then spoon mixture into a greased 8x8-inch baking pan. There's a nice balance of tart and sweet in each bite. Mix together in a large bowl the flour, salt, l teaspoons cinnamon, ginger, both sugars, and corn oil. Your daily values may be higher or lower depending on your calorie needs. Stir in fresh rhubarb. I made this 2 times and found that I had to bake much longer then 30min, more like 45 min. Evenly crumble the streusel over the batter. Taste of Home is America's #1 cooking magazine. I doubled the rhubarb & cut 1/2 cup sugar out. Combine remaining 1/2 cup white sugar, pecans, and cinnamon in a bowl. This pink-hued cake is filled with rhubarb, which is in season during the spring and early summer. This cake ... Just as good the next day cold with coffee! This rhubarb coffee cake is an old family recipe that we make so often throughout the summer, I cannot even find my original recipe! Add comma separated list of ingredients to exclude from recipe. Baked it according to directions & toothpick came out clean. It's delicious for breakfast as well as for dessert. Fold in rhubarb. Back to Rhubarb Coffee Cake with Buttermilk. The cake freezes nicely and has a high ratio of fruit to cake—always good in a brunch sweet. Scrape into prepared pan; sprinkle with topping. Step 4 Sift together flour and next 3 ingredients; add to butter mixture alternately with buttermilk, beginning and ending with flour mixture. Any suggestions? Cream together sugars and butter, then add vanilla and egg. Allrecipes is part of the Meredith Food Group. In a large bowl, cream butter and remaining sugar until light and fluffy. For Cake:In a large mixing bowl,combine flour,baking soda and salt. Put under broiler for 2 to 3 minutes. Bake in an oven preheated to 350 degrees F for 35-45 minutes or until the streusel is a light golden brown in places and a toothpick inserted into the middle … Rhubarb Buttermilk Coffee Cake Recipe - Reluctant Entertainer Sprinkle over topping consisting of … Nutrient information is not available for all ingredients. Don’t use a mixer, just hand mix it with a spoon. In a small bowl, mix brown sugar and cinnamon; sprinkle over batter. Add eggs, 1 at a time, beating just until yellow disappears. Fold in chopped rhubarb. Visit original page with recipe. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Stir in vanilla. The only difference is 1/4 cup less sugar in Marijane's recipe. Let stand while preparing the batter. I did do one thing different. Low-Fat Raspberry Cream Cheese Coffee Cake, Do Not Sell My Personal Information – CA Residents. I will be making this recipe again! Rhubarb buttermilk coffee cake recipe. 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